The need for a globally sustainable food system is imperative to ensure the world’s growing population has access to safe, sufficient, healthy and nutritious food. The circular economy concept is ...

As composting programs scale and food waste streams grow more complex, depackaging provides essential infrastructure for ...

Divert, Inc., a circular economy company on a mission to prevent food from being wasted, and The Raley’s Companies, a purpose-driven food company, announced today a partnership to address food ...

Agri-food systems face escalating pressures from global change, including climate variability, water scarcity, water quality degradation, resource ...

Adopting circular models could significantly reduce greenhouse gas emissions associated with animal protein production – but to do so would require a consumption shift towards beef, pork and dairy ...

Recirculating and controlled-environment food production systems are at the forefront of the movement toward sustainable and water-efficient agriculture.

Tourism connects people, places, and food. With an estimated 20–40% of food wasted in the sector, the shift to circular food systems can make tourism a true force for good: reducing emissions, ...

Food Forward NDCs interactive tool identifies concrete actions in more than 30 critical areas that policymakers can include in national climate plans An interactive tool to help countries implement ...

With the global food system under significant pressure to keep up with the world's growing population, The Kellogg Company's SVP of global R&D and innovation Dr. Nigel Hughes presents how ...

WEST CONCORD, Mass.--(BUSINESS WIRE)--Divert, Inc., a circular economy company on a mission to prevent food from being wasted, and The Raley’s Companies, a purpose-driven food company, announced today ...