Lentil soup with chicken simmers in the kitchen, filling Joe Geha’s home with mouth-watering aromas of coriander, onions, garlic and leeks. In Arabic, the soup is called Rishta and its recipe is the ...

I am thrilled to see our valley’s food scene continuing to add more global cuisine. Not only do we have delicious independent restaurants featuring Nepalese, Indian, Tibetan, Chinese, Vietnamese, Thai ...

Luke Fortney is a journalist based in New York City. He most recently worked as a reporter for Eater, where covered restaurants and food trends for nearly five years. Following a successful ...

From reproductive rights to climate change to Big Tech, The Independent is on the ground when the story is developing. Whether it's investigating the financials of Elon Musk's pro-Trump PAC or ...