Chef Paolo Dungca’s Kayu has become more breezy and casual in its new digs near Dupont Circle, after relocating from its original two-story home on H Street last summer. The bright, 40-seat dining ...

The vast majority of the oil passing through the Strait of Hormuz was Asia-bound. Now, countries there are forced to make do ...

Woman brings a host of sweet, sour and savory favorites from her native Philippines more than 7,000 miles to Fargo.

MANILA, Philippines — Two Michelin-starred restaurants in Metro Manila finished outside the Asia's 50 Best Restaurants 2026 list, one of them landing the 100th spot. Makati-based Celera is one of 12 ...

This story was excerpted from Bryan Hoch’s Yankees Beat newsletter. To read the full newsletter, click here. And subscribe to ...

Two Filipino restaurants, Toyo Eatery and Celera, appear on the Asia’s 50 Best 51–100 list 2026, highlighting the rise of Manila’s fine dining alongside regional trends in fermentation, cross-Asian ...

Get ready, Memphis! Your tastebuds are about to explode. Shayne Diaz is bringing Filipino food to the South Main Arts District in Downtown Memphis with her ...

Chef Shayne Diaz has announced an opening day for her new Filipino snack bar in South Main. Sophia Surrett is a University of Alabama graduate, where she received her B.A. in news media and M.A. in ...

Think oxtail potstickers, steamed buns, lumpia, sushi and pad Thai, but also caviar service, a wagyu tomahawk steak and a ...

Jollibee has become well known for its Filipino-inspired take on fast food. Here are the menu items worth buying and skipping ...

Every month, Ren Pulido buys about 120 pounds of pureed ube from the freezer aisles of her local supermarkets. Mixing the bright purple yam with milk and sugar, she makes ube halaya, a creamy Filipino ...

Every day after school, when Spencer Hunter got to his Filipino grandma’s house, food was always ready and waiting. When he would visit his Black grandma’s house, the smells of sweet potato pie, ...