In the industry where René Redzepi reigned, fellow chefs are debating how, and how much, restaurant kitchens can change. By Julia Moskin Julia Moskin has been reporting on Noma and the world’s other ...

Cape Fear Community College will begin offering two new continuing education courses this April – Food Service 101 and ...

Workers described confusion in the Ratty and Andrews on Dec. 13 due to a lack of active shooter safety planning.

In Chicago, former Allen High School student Lucas Trahan now serves as Chef de Cuisine at Ever Restaurant–one of just 33 two-Michelin-starred restaurants in the United States–where precision is ...

The popular fast-food chain Cook Out has purchased property in Milton Public records show the company bought the former Ollie’s Neighborhood Grill for $1.25 million in February 2026 Cook Out is known ...

Wendy’s fourth quarter wasn’t expected to be a home run. The chain struggled throughout 2025 as it navigated a bevy of leadership changes. In October, interim chief executive officer Kenneth Cook ...

Though it might seem obvious that french fries are vegetarian, that’s not always the case. McDonald’s infamously used to cook its fries in beef tallow, for example, before the chain was pressured to ...

A San Antonio Jim’s restaurant turns into a full-blown spectacle when the cooks leave the kitchen to de-escalate and ultimately remove a couple of unruly patrons. Here’s what went down. TikTok creator ...

An Olive Garden cook has died after he dunked his own head into a searing hot deep fryer — as his co-workers frantically tried to thwart his gruesome suicide, authorities said. The employee, who ...

Shake Shack has launched a marketing campaign promoting its culinary skills and inviting other chains to learn from its expertise. “We Really Cook” was launched Thursday with a full-page ad in the New ...