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  1. Engineering | Journal | ScienceDirect.com by Elsevier

    The official journal of the and is an international open-access journal that was launched by the Chinese Academy of Engineering (CAE) in 2015. Its aims are to provide a high-level platform …

  2. Guide for authors - Engineering - ISSN 2095-8099 - ScienceDirect

    Research Article (up to ~6000 words, including 3~5 keywords, an abstract, an introduction, main body, brief subheadings, a conclusion, figures or tables, and references.) are original, …

  3. Editorial board - Engineering | ScienceDirect.com by Elsevier

    Editorial Board Office of Engineering Fusheng Buiding No.1, Huixindongjie #4, Chaoyang District, Beijing, 100029, China, Email: engineering@engineering.org.cn

  4. Browse journals and books - Page 1 | ScienceDirect.com

    Browse journals and books at ScienceDirect.com, Elsevier’s leading platform of peer-reviewed scholarly literature

  5. Engineering | All Journal Issues | ScienceDirect.com by Elsevier

    Read the latest articles of Engineering at ScienceDirect.com, Elsevier’s leading platform of peer-reviewed scholarly literature

  6. Storage characteristics and nutritive value of moist large-round …

    Aug 1, 2020 · Field and storage characteristics for 28 round bales of alfalfa hay, including 16 receiving a propionic acid–based preservative through a fully automated delivery system (FA) …

  7. ScienceDirect.com | Science, health and medical journals, full text ...

    ScienceDirect is the world's leading source for scientific, technical, and medical research. Explore journals, books and articles.

  8. Engineering | ScienceDirect.com by Elsevier

    Read the latest articles of Engineering at ScienceDirect.com, Elsevier’s leading platform of peer-reviewed scholarly literature

  9. Effect of different treatments for the destabilization of coconut …

    Apr 1, 2010 · Shilhavy and Shilhavy, 2004 Brian W. Shilhavy, M.J. Shilhavy Virgin Coconut Oil (first ed.), Tropical Traditions, Inc., West Bend, Wisconsin, USA (2004) Google Scholar …

  10. Influence of Cooling Rate on Growth of Bacillus cereus from Spore ...

    Mar 1, 2018 · Ground beef was safely cooked to 160°F (71°C) in an electric skillet (The West Bend Co., West Bend, WI). Chicken breasts were first ground using a mixer (model …